Onboard Cuisine

Bacon-wrapped beef á la Judel/Vrolijk

Cooking onboard the Aluminium Cruiser-Racer

• July 22nd, 2018
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• Onboard Cuisine

Goulash Croatian Style á la Oceanis

• June 30th, 2018
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• Onboard Cuisine

German Klappstulle á la Beneteau First R

A Plea for the simple joy of a Sausage Sandwich

• November 27th, 2017
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• Onboard Cuisine

Veggie Sailing: Skipping Meat underway

How to cook underway without meat

• August 2nd, 2017
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• Onboard Cuisine

Boeuf a la Grandlarge

A Pledge for Stockpile Cooking

• May 4th, 2017
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• Onboard Cuisine

Coffee or Tea when Sailing?

Which do you prefer on board your yacht?

• April 8th, 2017
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• Onboard Cuisine

Double Mojo Steak á la Dufour

Spicy greetings from the Canary Islands

• March 24th, 2017
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• Onboard Cuisine

A true Hamburgian Seafarer´s Specialty: Labskaus

Cooking Recipe of a Classic

• January 8th, 2017
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• Onboard Cuisine

Yellow Thai Curry á la Pogo

A spicy and hot tasty asian recipe

• October 1st, 2016
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• Onboard Cuisine

Spaghetti á la X-Yacht

Onboard-Cuisine: Recipe for Spaghetti Bolognese Sailor-made

• July 6th, 2016
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• Onboard Cuisine

Galley Ballet – Cooking Offshore

My first Experiences with offshore Cooking on a Sailing Yacht

• May 21st, 2016
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• Onboard Cuisine